Dartmoor’s Customs and Traditions
When the 1995 Environment Act (external site, opens new window) re-defined the purposes for which National Parks were designated to include the conservation and enhancement of the ‘cultural heritage’, it was understood that the words encompassed more than just the tangible, ‘hard’ elements of the landscape, such as archaeological sites and historic buildings. They also embrace distinctive customs and traditions many of which have developed as a response to the landscape and social networks.
Working Definition of Customs and Traditions:
Intangible current and historic practices, representations, expressions, knowledge and skills; customs and traditions which have a recognisable pedigree and are locally distinctive.
These include:
- management of elements of the landscape
- traditional skills
- traditional products, animate and inanimate
- long established institutions, events, activities
- literature, art, music, legends
- community organisation, behaviour and responses
- traditional way of life and beliefs
- memory
Below are some examples of Dartmoor’s customs and traditions:
Management of Elements of the Landscape Since the earliest times, the uplands of Dartmoor have been used by communities for the common grazing of animals; and their natural products, such as stone, peat and bracken have been harvested. At some time before the Norman Conquest, central Dartmoor, an open area of moorland, became a royal hunting ground. It was known as the Forest of Dartmoor; in medieval times the word ‘forest’ was associated with – not woodland – but a designated area of land in which the king had the right to hunt deer. The Forest was owned from 1239 by the Earls, later Dukes, of Cornwall and was traditionally used by farmers (paying a rent) to graze their animals in the summer. Surrounding the Forest, and still on open moorland, were and are the Dartmoor Commons, where farmers exercise certain rights, such as that of grazing. This tradition of common grazing is one that lies at the heart of the management of much of the moorland. Read the Dartmoor Commons Factsheet. |
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Enclosed farmland occupies the lower slopes; in the past most farms were mixed, that is, they grew cereal and vegetable crops as well as rearing animals. Most now are pastureland. In a few areas haymeadows (the traditional way of providing winter feed) are still maintained. Much of the tree cover that grew over an extensive area of Dartmoor after the last Ice Age was removed by people during prehistoric times to create grazing land. However, wood has been an important resource and the steeply wooded valleys have been managed for thousands of years to produce timber for construction and fuel. Remains of past coppicing can be seen and the hearths where charcoal was made. Read more about trees and woodlands. Water was also an important resource, both for domestic and industrial purposes. Dartmoor has many leats, or artificial water channels, which took water from one of its rivers or streams to drive machinery at a local mine, or supply nearby farms. A number of these leats still contain flowing water and require routine maintenance. |
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Elements of the landscape have been managed by people for thousands of years and over time skills have been developed and passed down the generations. These include managing Dartmoor’s boundaries, through the maintenance of traditional hedgebanks and the repair and construction of drystone walls. Many of Dartmoor’s historic buildings have thatched roofs, traditionally formed of combed wheat reed which require re-thatching by skilled thatchers from time to time. The National Park Authority runs training courses on hedge-laying and stonewalling for local residents. Grants to owners of historic buildings are available for thatching using the traditional combed wheat reed |
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There is archaeological evidence for the presence of cattle, sheep and ponies on Dartmoor some three and a half thousand years ago. The Dartmoor pony is one of the enduring icons of Dartmoor and indeed is the symbol of the Dartmoor National Park Authority. In the earlier decades of the last century, Red Devon cattle were almost ubiquitous and people describe ‘red rivers’ on Dartmoor when the animals were brought in from the surrounding countryside in the early summer to graze the moor. Two breeds of sheep, the Greyface Dartmoor and the White Faced Dartmoor, have been bred locally. |
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Traditional Way of Life And Beliefs For many centuries, the way of life on Dartmoor experienced little change, but during the latter half of the 20th century, with technical advances, some of the old ways of living disappeared. Farming practices altered as petrol replaced the horse; industries died out, the introduction of electricity and mains water revolutionised domestic life and improved communications lessened isolation. The Dartmoor National Park Authority is conserving Dartmoor’s traditional way of life by recording the memories of those people who have experienced it. Read about the Moor Memories Project. |
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